The Grand Tier Restaurant is set within one of the most spectacular cultural destinations in the world. Located inside Lincoln Center’s Metropolitan Opera House, it is a tribute to elegance and artistry. Enjoy contemporary American cuisine by Executive Chef Richard Diamonte at pre-curtain or during intermission, in an atmosphere highlighted by spectacular chandeliers and original masterpieces by Marc Chagall.

Now open to the public for pre-theater dining with reservations. Reservations available 2 hours prior to curtain time. Intermission dining also available to reserve in advance by phone.